We're celebrating the turn of the season by gathering in the barn to enjoy Churchtown cheese paired with exquisite biodynamic wines from around the world. As we taste the selection, attendees will learn about this unqiue spirutal way of farming and the practices used on biodyamic dairies and vineyards. Perfect for cheese connosieurs, folks who are curious about wholistic farming, and those looking for a fun night out.

The seated tasting will include four pairings and assorted local accompaniments. The evening will conclude with a brief farm tour.

Tickets are available here.